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Captain's Focus

Had the pleasure of having my web designer Mike T. who has been instrumental in my success from day one when I started Andreas Toy. In 15 years we have known each other this was the first charter he did with us. Had his cousins Sammy with sons Mike & James, and in-law Andy. Started getting fresh bait for sharks, bunker, mackerel, and bluefish. Did our first drift but horrible conditions no wind. Went to second spot and there was tons of bait in the waters and wind gave us a good drift. We had a Hammerhead make an appearance and moved around the boat but moved on.  Getting ready to move to spot 3 when the Mako hit a deep bait, had a nice 55 incher handled by Mike T. himself. Harvested him for the grill and and as we were clearing lines to head to the barn, another rod goes off. Sammy's son Mike S. jumps on and makes short work of a 4 foot brown. Great day by the team and we decided to head to the Clark's Landing Dockside Grill to have the chef perform his magic!


Sammy's son Mike S. with his Brown Shark:
Chef Mike (at the Clarks Landing Dockside Grill) prepared the Mako 4 different ways. Appetizer teriyaki glazed and Main course blackened with horseradish sauce, broiled with mango salsa and a spicy Thai chili sauce!  YUM!  The perfect meal for a perfect day!


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